Sorelle Bronca, Glera, Particella 232, Extra Brut Prosecco Superiore NV
From a single-vineyard in Farrò di Follina with clay soil and between 270 and 310 meters in elevation. The “Particella 232” is an Extra Brut style that goes against the trend of the classic styles with which Prosecco Superiore DOCG is traditionally produced. This is the bottlie that will make you rethink Prosecco.
From a single-vineyard in Farrò di Follina with clay soil and between 270 and 310 meters in elevation. The “Particella 232” is an Extra Brut style that goes against the trend of the classic styles with which Prosecco Superiore DOCG is traditionally produced. This is the bottlie that will make you rethink Prosecco.
From a single-vineyard in Farrò di Follina with clay soil and between 270 and 310 meters in elevation. The “Particella 232” is an Extra Brut style that goes against the trend of the classic styles with which Prosecco Superiore DOCG is traditionally produced. This is the bottlie that will make you rethink Prosecco.
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